OMNI recipes: list table entries

Creating an sql file for Crunchies 2020122410

INSERT INTO `recipein` SET icode="2020122410", amount="105.00", unit="g", ingredient="margarine", comment="";
INSERT INTO `recipein` SET icode="2020122410", amount="4.00", unit="tbsp", ingredient="golden syrup", comment="All measures level";
INSERT INTO `recipein` SET icode="2020122410", amount="80.00", unit="g", ingredient="granulated sugar", comment="";
INSERT INTO `recipein` SET icode="2020122410", amount="225.00", unit="g", ingredient="rolled oats", comment="";
INSERT INTO `recipein` SET icode="2020122410", amount="0.25", unit="tsp", ingredient="salt", comment="";
INSERT INTO `recipeme` SET rcode="2020122410", cat1="Biscuits", cat2="uk", recipetitle="Crunchies", serves="0", thistime="00:45:00", method="Grease a square, shallow tin, about 7.5 inches. Put margarine and syrup in a pan and leave over low heat until margarine has melted. Remove from heat and add sugar, oats and salt. Mix thoroughly. Turn mixture into prepared tin and cook in a very moderate oven for 30-40 minutes until golden brown. Leave to cool in tin for 5 minutes, then cut into 12 bars. Place on a wire tray to finish cooling.", comment="", source1="Hamlyn all colour cookbook 1970-1979", source2="", thisimage="201223-hacc-crunchies.jpg", entered="2020-12-24", lastupdate="2020-12-24";

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Made by David Alexander Young 2005-2024. Programme updated 23rd December, 2020, 10:05