0.50 tsp mint,dried | |
300 ml Yoghurt | |
1 clove garlic | crushed |
0.50 tsp salt | |
1 spring onion | finely chopped (optional) |
Pour the yoghurt into a bowl. Mix the garlic and salt together, add the yoghurt and mix well. Sprinkle the dried mint and onion over the top. Serve with all types of fried vegetables and fresh vegetables of your choice. | |
Comment | |
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Entered | 2007-01-06 |
Updated | 2008-01-02 |
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Made by David Alexander Young 2005-2024. Programme updated 2nd May, 2022, 09:19