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2019020204

Meatballs (babottok)

Serves 6

Ingredients

500 g Minced beef

Method

500g lean minced beef; 2 onions, finely chopped; 1 teaspoon sambal oelek or to taste; 1/4 teaspoon ground ginger; 4 cloves garlic, crushed; 2 teaspoons freshly ground black pepper; 1 egg, beaten; salad oil or butter for frying. Serves 4 - 8.

Saute onion in a little of the oil until translucent. Mix together all ingredients. Form into large meatballs and cook gently until golden on all sides and cooked through.
Comment
Entered 2019-02-02
Updated 2020-12-22

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Made by David Alexander Young 2005-2024. Programme updated 2nd May, 2022, 09:19