| 1 tbsp butter | |
| 1 tbsp flour | |
| 1 c milk |
| You probably know- Heat 1 tbsp butter or (for chicken casserole) fat from the pan, then stir in 1 tbsp flour. Let it cook for a bit, stirring constantly. Add the milk. It is always best to take the pot off the hot plate while stirring in the flour, and later the milk. | |
| Comment | |
|---|---|
| Entered | 2019-02-02 |
| Updated | 2020-12-23 |
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Made by David Alexander Young 2005-2024. Programme updated 2nd May, 2022, 09:19